Instant Pot Cookbook: The Ultimate Guide Plus 101 Delicious Recipes - Monet Chapin

Instant Pot Cookbook: The Ultimate Guide Plus 101 Delicious Recipes

By Monet Chapin

  • Release Date: 2017-07-19
  • Genre: Cookbooks, Food & Wine
Score: 3.5
From 180 Ratings


Instant Pot Cookbook

Have you ever used a pressure cooker before? If your answer is yes, then learning how to cook with an Instant Pot shouldn’t be very difficult for you. The Instant Pot is a digital pressure cooker that allows you to cook different types of foods. However, unlike conventional pressure cookers, the Instant Pot provides many functionalities like rice cooking, slow cooking, steaming, yogurt making, browning pan, and warming pot.

In this book you will learn about:
Instant potsDifferent features of an instant potHow to use an instant potBest tips and practicesFoods not to cook with an instant potSafety tipsHow to clean an instant potMeasurement conversion chart101 delicious and healthy recipes
The Instant Pot is a great kitchen appliance that you can own. It gives you more freedom and offers more options, as it allows you to make different dishes in less time and effort than using other kitchen gadgets and appliances. This book is all you need to start using your instant pot on a daily basis.

Good luck and enjoy!


  • Versatile Cooking Method

    By mctrot
    This book is a great introduction to using an Instant Pot. The capabilities are clearly described and the instructions also are clear. However, illustrations would have been most helpful, particularly when describing disassembly and sealing the lid. The recipes themselves are somewhat bland and the ethnic recipes don’t seem particularly authentic. It does include recipes for a couple of the most popular diets— the Keto and Paleo diets.
  • Hallelujah!

    By green sharpie
    Got an Instant Pot Ultra for Christmas and I have a few more days to decide if I’m keeping it before my return time is up. I tried making steel cut oats using 4 different settings and I had all sorts of complications. I stumbled upon this book and tried Monet’s recipe for steel cut oats and VOILA!!!!! No messy goo all over the counter, no “burn” warning on the display, no watery oats! Yahoo! Had some awesome oats with peaches and raspberries for breakfast and already bought the paperback version as well as the Apple book. Thank you!
  • Fire

    By DannyKeo